Chemicals in consumer products linked to lower IQs in children
Researchers found that exposure to certain chemicals in consumer products during the first trimester of pregnancy is linked to lower IQ in children by age 7. Among the first of its kind, the study, carried out by scientists from the Icahn School of Medicine at Mount Sinai and Karlstad University, Sweden, linked mixtures of suspected endocrine-disrupting chemicals to prenatal neurodevelopment.